Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, tofu with salmon and carrot in chicken broth. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Tofu With Salmon And Carrot In Chicken Broth is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Tofu With Salmon And Carrot In Chicken Broth is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook tofu with salmon and carrot in chicken broth using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tofu With Salmon And Carrot In Chicken Broth:
- Take 1 packages 2 square silky tofu
- Make ready 2 cup chicken stock or ant stock
- Get salmon and carrot
- Get 1 dash salt and black pepper
- Prepare 1 cup grated carrot
- Get 1 cup grilled salmon flake
- Get garnish
- Get 1 tbsp fresh dill
Instructions to make Tofu With Salmon And Carrot In Chicken Broth:
- steamed silky tofu with 2 cup chicken broth for 10 minute and set aside
- Drain tofu and set aside
- broil salmon and carrot for 20 to 35 minute then mix well and season with salt and pepper
- Drain tofu and Slice tofu into half then garnish with flake salmon and carrot
- top with tofu and then salmon and carrot with chicken broth and fresh dill
So that is going to wrap this up with this exceptional food tofu with salmon and carrot in chicken broth recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
