Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, potato rosti with salmon. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Potato Rosti with Salmon is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Potato Rosti with Salmon is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook potato rosti with salmon using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Potato Rosti with Salmon:
- Take 6 medium sized Potatoes
- Prepare 300 g Salmon
- Make ready 15 g Fresh Dill
- Get 150 ml Cream
- Get Olive oil
- Prepare 1 t flour
Steps to make Potato Rosti with Salmon:
- Par boil the potatoes in skin set aside to cool completely.
- Once cooled down, peel skin. Then coarsely grate the potatoes and add one by one to a baking tin. Do not press down, keep airy. Drizzle very lightly with oil of choice. Stick in the oven until nice and brown top.
- Cook Salmon until done and flake. Set aside.
- In a sauce pan add to medium heated pan the cream. Once boiling add the flour. Mix to ensure no lumps. Add the Salmon and finely chopped Dill.
- Serve together with Rosti.
- Bon Appétit :)
So that’s going to wrap this up for this exceptional food potato rosti with salmon recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
