Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, oatmeal chickpea chocolate chip cookies π. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Oatmeal Chickpea Chocolate Chip Cookies π is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Oatmeal Chickpea Chocolate Chip Cookies π is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have oatmeal chickpea chocolate chip cookies π using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Oatmeal Chickpea Chocolate Chip Cookies π:
- Take 3/4 cup chickpea flour
- Make ready 1/4 cup virgin coconut oil, melted
- Get 1/4 cup maple syrup
- Make ready 1 egg
- Get 1 tsp vanilla extract
- Make ready 1/4 tsp baking soda
- Get 1/2 tsp Himalayan pink salt
- Get 1 cup rolled oats
- Prepare 1/2 cup (80-100g) dark chocolate eg 85% - cut into choc chip size pieces -or use choc chips π¬
- Take Option: Handful of hazelnuts or walnuts toasted and chopped
Instructions to make Oatmeal Chickpea Chocolate Chip Cookies π:
- Preheat oven to 110C. On a lined baking tray, spread the chickpea flour. Bake for 1.5-2 hrs… when it becomes fragrant, itβs ready. Leave to cool.
- Preheat oven to 175C.
- Mix the coconut oil and maple syrup.
- Add the vanilla and egg and mix well.
- Add the flour, baking soda, and salt. Mix well.
- Add oats and chocolate. And nuts if using. Mix well.
- Make balls from the dough and put onto a baking tray. And press down slightly. Better if they are flatter than in this photo.
- Bake for about 15 mins. Until golden. (These are a little over-golden as i left them in a bit too long.) Cool and serve. Enjoy π
So that is going to wrap it up with this exceptional food oatmeal chickpea chocolate chip cookies π recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!