Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, walnut and smoked salmon salad. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Salmon and walnuts make an unusual marriage, but the flavours and textures work together really well. A great starter or light lunch, from BBC Good Food. Invert the salmon onto the plates, then scatter over the chopped walnuts. Drizzle with the remaining oil, season with black pepper and serve.
Walnut and smoked salmon salad is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Walnut and smoked salmon salad is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have walnut and smoked salmon salad using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Walnut and smoked salmon salad:
- Get Garlic roasted sweet potatoes
- Prepare to taste Salt
- Prepare 350 g smoked salmon
- Make ready 1/2 cup walnuts
- Prepare 1 cup Mixed salad leaves
- Take 1/2 Lemon
How long does salmon salad keep in the fridge? I added liquid smoke because I love the test of smoked salmon, just not the texture. Smoked Salmon Salad is special occasion elegant, but easy enough to make on a weeknight. It pairs well with other salads and appetizers in a party Tender salad greens like baby spinach and arugula, salty-rich smoked salmon, bitter radicchio, nutty farro, crunchy walnuts, and creamy goat cheese.
Instructions to make Walnut and smoked salmon salad:
- Roast sweet potatoes using garlic salt in preheated oven at 180C until cooked.
- Place salad leaves in a bowl. Sprinkle salt, squeeze 1/2 lemon. Put smoked salmon on the leaves. Add walnuts and sweet potatoes.
- Toss gently and serve
Smoked Salmon Salad is special occasion elegant, but easy enough to make on a weeknight. It pairs well with other salads and appetizers in a party Tender salad greens like baby spinach and arugula, salty-rich smoked salmon, bitter radicchio, nutty farro, crunchy walnuts, and creamy goat cheese. Smoked salmon is definitely not a staple Italian ingredient, but it is very popular in Italy during Christmas time. This is a simple dinner party dish. Smoked salmon is quickly marinated and served over pasta, topped with some crunchy walnuts and fresh herbs.
So that’s going to wrap it up with this exceptional food walnut and smoked salmon salad recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
