Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, honey ginger cookies with vegetable oil. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Honey Ginger Cookies with Vegetable Oil is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Honey Ginger Cookies with Vegetable Oil is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook honey ginger cookies with vegetable oil using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Honey Ginger Cookies with Vegetable Oil:
- Make ready 90 grams Cake flour
- Make ready 15 grams Ginger (grated)
- Take 25 grams Honey
- Make ready 20 grams Vegetable oil
Instructions to make Honey Ginger Cookies with Vegetable Oil:
- Place a bowl on a scale, measure in the ginger, honey, and vegetable oil, then mix.
- Measure in the cake flour, then fold it into the mixture until well incorporated, wrap in plastic wrap, then roll out.
- Preheat oven to 180℃. Roll out wrapped dough to a 3 mm thickness, then cut out the cookies with a cookie cutter.
- Bake in preheated oven for 12 to 15 minutes, then they are ready to serve. Feel free to add sesame seeds to the batter for added flavor and texture.
So that’s going to wrap it up for this exceptional food honey ginger cookies with vegetable oil recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
