Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, brownie cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
The perfect cake for brownie lovers, try a big slice warm with some ice cream. Glazed Cakey Brownies - The perfect cross between Chocolate Cake & Fudge Brownies! ▶ SUBSCRIBE to my channel for more videos ◄. How to Make a Brownie Cake. Brownies are delicious, but did you know that you can also bake A brownie cake is denser and richer than your average chocolate cake.
Brownie cake is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Brownie cake is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook brownie cake using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Brownie cake:
- Prepare 3/4 cup All-purpose Flour (Maida)
- Prepare 2 teaspoon baking powder
- Prepare 2 teaspoon coco powder
- Make ready 1/4 teaspoon Salt
- Get 1/2 cup butter
- Take 1 cup chocolate chopped
- Prepare 3/4 cup youghrt
- Get 1/4 tsp vanilla extract
- Prepare to taste powdered sugar
If you love cookies and brownies, I have the ultimate Brownie Layer Cake with Cookie Dough Frosting that is rich I'll show you how to make a Chocolate Brownie Layer Cake with Cookie Dough Frosting. Chocolate Brownie Cake. this link is to an external site that may or may not meet accessibility guidelines.. Caramel Brownie Cake, Millionaire Brownie Cake, Decadent Brownie Cake. Top brownie-mix-to-brownie-cake recipes just for you.
Steps to make Brownie cake:
- Preheat oven to 180C/350F
- Line an 8X8 inch baking dish with parchment paper or aluminium foil, and brush all sides with butter.
- Sift flour, salt, baking powder and cocoa powder in a bowl and set aside.
- In another bowl, place chocolate and butter and microwave in 30 second intervals till the butter melt. Mix well and add yoghurt, vanilla extract and sugar. Whisk well for 1-2 minutes.
- Add the liquid mixture to the flour mixture and mix till combined. The mixture will be on the thicker side. Fold in the walnuts, or you can sprinkle them on top.
- Pour into the prepared baking pan and bake for 40 minutes. Start checking if the brownies are cooked by inserting a fork or toothpick in the center at the 35 minute mark.
- Once baked, cool the brownies in the pan completely before inverting them onto a metal rack. Cut into slices and serve.
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