Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, home made pan cooked pastries. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Home made pan cooked pastries is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Home made pan cooked pastries is something which I have loved my whole life.
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To get started with this particular recipe, we must prepare a few components. You can have home made pan cooked pastries using 3 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Home made pan cooked pastries:
- Get For pastry :wheat and atta flour (see recipe for flat bread),
- Get For filling:patato boiled cheese,onion,herbs and spices
- Prepare Very little oil for grying
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Instructions to make Home made pan cooked pastries:
- Make pastry dough same as for flat bread,only make the dough balls smaller and make more thinner on rolling them
- If have premade filling u can use,e.g. from frozen thawed/defrosted or can make fresh if hav time.so fry chopped up onions,add spice and potatoes then cheese and spices taste for seasoning ad as required…can even use different ingreds. As long as not too watery or too dry.try use gluing agents for filling if available such ad cheese or some other that work!!
- Then add filling of choice on one half side.make it heaped a bot for best results a generous filling
- Then cover over to make half moon shapes.then make a fork design at edges to seal and also to press with form marks or can make with fingers etc
- After all done Then faintly apply oil in pan,heat it and faintly pan fry one side at a time careful not to break these.
- Bismillah and enjoy
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