Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, home made sole fish sticks. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Traditional homemade fishsticks (or fish fingers outside the US), perfect for the kids. Serve them with Videojug's very own Chunky Chips recipe and a splash. Learn how to make homemade fish sticks also known as fish fingers or fish nuggets. This is an easy recipe and your kids will love.
Home made sole fish sticks is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Home made sole fish sticks is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook home made sole fish sticks using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Home made sole fish sticks:
- Get 5-6 filet of sole cut in half lengthwise
- Prepare 3-4 cups cornflakes crashed
- Prepare 1 cup parsley chopped finely
- Make ready 2 cups flour
- Take 3 large eggs
- Make ready 3-4 tbs butter
- Take to taste Salt
- Prepare to taste Pepper
- Make ready Oil to cover the bottom of your skillet
- Make ready Zest from one lime
Would this recipe work with sole? Roll fish sticks in bread crumb mixture, then in egg mixture, then again in bread crumb mixture. The fish sticks can be cooked directly from the freezer, however the cooking time will increase I made your fish sticks tonight and they were great. How to Make Homemade Fish Sticks.
Instructions to make Home made sole fish sticks:
- First rinse and pad dry the sole. When dry salt and pepper to your preference
- In a big bowl add the crashed cornflakes and chopped parsley and the lime zest stir and put a side you can add some salt and pepper I do.
- Now beat the three eggs in a bowl and put a side and also put the flour in a big shallow plate
- Now put the oil and the butter in a skillet and heat it up to medium high heat
- Now first coat the fish in the flour than put it in the egg and finally put in to the cornflakes mixture and in to the pan cook till golden
- Enjoy (καλή όρεξη)
The fish sticks can be cooked directly from the freezer, however the cooking time will increase I made your fish sticks tonight and they were great. How to Make Homemade Fish Sticks. I am all about remaking unhealthy favorites into nourishing and delicious real-food recipes. To make fish sticks at home, first choose your fish. Any wild-caught white fish, such as cod, mahi mahi, or halibut will work just fine for this recipe.
So that’s going to wrap this up for this exceptional food home made sole fish sticks recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
