Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, salmon kedgeree. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Salmon Kedgeree is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Salmon Kedgeree is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook salmon kedgeree using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Salmon Kedgeree:
- Prepare 2 salmon fillets
- Get 2 cups cooked brown rice
- Make ready 1 large white onion
- Make ready 2 cloves garlic
- Take 1 tsp turmeric
- Take 1 tbsp cumin
- Prepare 1 tbsp hot paprika
- Make ready 1 tbsp dried thyme
- Make ready 1 tsp ground pepper
- Get 4 spring onions
- Make ready 1 Cup garden peas
- Prepare 1 small bunch of Parsley
- Prepare 1 small bunch of coriander
- Take 2 eggs
- Make ready 1 lemon juice
- Make ready Salt and pepper
Instructions to make Salmon Kedgeree:
- Soften your onions and garlic in olive oil and add your spices.
- Cook out your spices for a couple minutes to release the flavour. Add your rice and coat well in the spices.
- Add vegetable stock or water to the rice, season and cook until aldente.
- While the rice is cooking, season the salmon and roast in the oven at 180 degrees until cooked.
- Boil your eggs in a separate pan for 7-8 minutes (soft boiled) To finish your rice, finely slice your spring onions and add them to the rice alongside your peas, chopped parsley and coriander.
- Finish with lemon juice and serve. Once your salmon is cooked flake apart and serve on top with your boiled egg cut in half.
So that’s going to wrap it up for this special food salmon kedgeree recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
