Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, kenya style home made biscuits. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Kenya Style Home made Biscuits is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Kenya Style Home made Biscuits is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have kenya style home made biscuits using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Kenya Style Home made Biscuits:
- Get 4/5 Cups self raising flour
- Get 1-1/4 pks Butter
- Make ready 1 cup sugar or to taste
- Take 1-1/4 tbsp custard powder
- Get 1-1/2 tsp Bi carb soda
- Prepare 1/4 cup warm milk
Instructions to make Kenya Style Home made Biscuits:
- Mix the butter and sugar together and the other dry ingredients (add 4 cups 1st) and mix then add the milk as needed to form a soft dough
- You should be able to roll the dough hence I have put 4/5 cups of flour if it’s to soft add more flour.
- I roll mine on the work surface and cut with cookie cutters you can use a biscuit machine also which I’ve also done
- Bake on 180 in a preheated oven for 10/12 mins. Eat once cool
So that’s going to wrap this up for this special food kenya style home made biscuits recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
