Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, grated apple dry-curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Grate half a Fufu apple into the pot. Apples provide a unique sweetness to the curry. Some people like add a small of honey for the same purpose. Add tonkatsu sauce, ketchup, and grated apple.
Grated apple dry-curry is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Grated apple dry-curry is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook grated apple dry-curry using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Grated apple dry-curry:
- Take 2 cups (300 g) rice
- Get 1 pinch turmeric
- Take 300 g minced meat
- Take 1 onion
- Make ready 1/2 carrot
- Take 1/2 green pepper
- Prepare 1/2 apple
- Make ready 1 pinch garlic
- Take 1 pinch ginger
- Make ready 2 tsp. olive oil
- Get Sauce ingredients:
- Prepare 4 tbsp. ketchup
- Take 1.5 tbsp. curry powder
- Get 1 tbsp. soy sauce
- Prepare 2 tsp. sugar
- Make ready 1 tsp. salt
- Get 1/2 tsp. oyster sauce
- Prepare 1 pinch powdered consomme
Mix in the peas and enjoy! Option: Use an apple instead of a. See more ideas about Indian food recipes, Vegetarian recipes, Recipes. French Beans Curry with Coconut is an easy and tasty recipe with aroma of roasted grated coconut and sesame seeds.
Instructions to make Grated apple dry-curry:
- Cook the rice with turmeric.
- Chop up the onion, carrot, and green pepper. Grate the garlic, ginger, and apple.
- Fry the ginger and garlic with olive oil. Then add the minced meat and the ingredients you grated in the last step. Finally, add the sauce ingredients and the green pepper.
- Pour the contents of the frying pan onto the rice that you cooked in step one. - - Calories: 562kcal (2,350kJ) (per person)
See more ideas about Indian food recipes, Vegetarian recipes, Recipes. French Beans Curry with Coconut is an easy and tasty recipe with aroma of roasted grated coconut and sesame seeds. Indonesian curry characterised with yellow colour from turmeric and coconut milk. Grated coconut mixed with anchovies and spices, wrapped in papaya, cassava, or taro leaves, then boiled in coconut milk and spice. Fried dumpling bread or cake, filled with raisins or apple.
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