Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, papri (homemade). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Papri (homemade) is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Papri (homemade) is something which I’ve loved my entire life.
How to make Papdi Recipe at Home. A Step by Step Complete Recipe of Papdi for Chaats and Bhelpuri at Home. A Special Ramadan Recipe by Kitchen With Amna. Homemade Papri Simple and Very Easy to Make.
To get started with this recipe, we must prepare a few ingredients. You can cook papri (homemade) using 5 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Papri (homemade):
- Take 3 cup maida
- Prepare 3 tbsp ghee
- Get 1/2 tsp salt
- Make ready 1/4 tsp ajwain
- Make ready Oil for frying
Papdi or papri has most important roll in spicy chat or gol gapay, learn how to make homemade papri. You can fry and store in an airtight box for ramazan or as a snack. Home » Snacks » Papdi (Papri) Recipe. Papdi (papri), a round shaped crispy, flaky and deep fried cracker is a key ingredient in many chaat recipes like bhel puri, sev puri, papdi chaat, etc.
Steps to make Papri (homemade):
- Pehle sub ingredients ek jagah kar lein
- Mede main salt, ghee add krein
- Phir ajwain ko hateli par masal kar dalein
- Sub ingredients ko ache sy mix krein
- Thora thora pani add kar ke hard dough ready kar lein aur 15 min rest de dein cover kar ke
- Aub dough ke 4 hissay kar lein aur 4 peray bana lein
- Aub ek bari roti bell lein bareek si phir cutter sy gol cutting kar lein aur kantay sy cut laga dein take papri phole nahi
- Oil garam krein khayal rahe oil bohot halka garam ho medium slow flame ho
- Crispy papri banane ke liye bohot slow flame par papri fry krni hai thora time lage ga fry hone main tab hi khasta papri ready hon gi
- Acha sa colour A jaye tu chalni main nikal lein take sara oil nekal jaye
- Bohot delicious papri ready hain thanda kar ke air tight jar main rakh lein pora ramzan chat, dahi bhaly ke sath enjoy krein
Home » Snacks » Papdi (Papri) Recipe. Papdi (papri), a round shaped crispy, flaky and deep fried cracker is a key ingredient in many chaat recipes like bhel puri, sev puri, papdi chaat, etc. Papri chaat is a traditional street snack found all over India, with crunchy, soft, and fluffy textures, all Papris are crispy chips made from a simple wheat dough. Much like nachos, the papris are topped. How to make Homemade Papri for Chaats Papdi Ramadan Special Recipe.
So that’s going to wrap it up for this exceptional food papri (homemade) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
