Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, crispy peri peri fried chicken with curry sauce and rice 😋. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋 is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋 is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook crispy peri peri fried chicken with curry sauce and rice 😋 using 24 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋:
- Get For chicken marination:
- Prepare Boneless chicken (1 kg)
- Prepare Salt (1/2 tsp)
- Prepare Lemon juice (1 tbsp)
- Make ready Garlic paste (1 tsp)
- Make ready Oregano powder (1/2 tsp)
- Make ready Black pepper powder (1/2 tsp)
- Get Vinegar (1 tsp)
- Make ready Red chilli sauce (1/2 tsp)
- Prepare Crushed red chilli flakes (1/2 tsp)
- Make ready Nandos medium Peri Peri Sauce (2 tbsp)
- Take For coating chicken with egg:
- Get Chicken marinated
- Get Cornflour(as required)
- Make ready Egg (1)
- Take Crushed cornflakes (1 cup or as required)
- Get For coating chicken without egg:
- Take Chicken Marinated
- Take Cornflour (as required)
- Take Olive oil (1/2 cup or as required)
- Take Crushed cornflakes (1 cup or as required)
- Make ready Served with:
- Prepare Peri peri curry sauce (2 tbsp)
- Get Chinese fried rice (1 cup)
Instructions to make Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋:
- In a bowl add chicken, lemon juice, salt and garlic paste. Then add spices and sauce now mix and coat well. Set aside.
- Arrange coating ingredients and coat chicken in cornflour then in (egg or olive oil) and then in cornflakes. Set aside. Heat oil in wok and fry until golden brown. Serve hot with peri peri curry sauce and chinese fried sauce. Enjoy.
So that is going to wrap it up for this exceptional food crispy peri peri fried chicken with curry sauce and rice 😋 recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
