Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, homemade donuts. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
This easy donut recipe is perfect for a quick weekend treat and it's always sure to satisfy. The very first step in creating donuts is blooming your yeast: dissolve sugar into lukewarm water, then stir in the yeast. Delicious, homemade donuts that are fried and topped with a delicious glaze making them irresistible! Homemade Donuts are much easier to make than you think and I'll show you how to bake them into a gorgeous treat that I think are better than fried ones.
Homemade donuts is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Homemade donuts is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook homemade donuts using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Homemade donuts:
- Prepare 2 tbsp dry yeast
- Make ready 2 cups milk
- Prepare 1/2 cup shortening room temp
- Take 2 tsp salt
- Get 1 tsp cinnamon
- Get 4 eggs
- Take 6 1/2 cups flour
- Get 2 cups chocolate for glazing
If you've never made homemade donuts before, I definitely recommend giving it a try. It's not as hard as you'd think. Plus, fresh donuts taste so good and are so much less expensive than ones from the. Learn how to make perfect HOMEMADE JELLY DOUGHNUTS (or donuts) with detailed instructions.
Steps to make Homemade donuts:
- Dissolve yeast in ¾ cup luke-warm water. Set aside. - Heat 2 cups milk in microwave for 2-3 minutes.
- While milk is heating add shortening to a large bowl. Pour hot milk over it and whisk until mixed. Add salt, sugar, nutmeg, and cinnamon. Mix well with a wooden spoon. Add 4 eggs and mix well.
- Add yeast mixture to batter and mix. Add 2 cups of flour and mix with a wooden spoon. Mix well. Add 2 more cups and mix. Add 2 more cups and mix. At this point, the batter should not be runny. Add 1 more cup of flour, give or take ½ cup.
- Sprinkle flour onto a clean surface and pour batter onto it. Gently knead dough batter until the surface is not sticky to the touch. Place the soft dough into a lightly greased bowl. Cover the bowl and let rise for 1 to 1½ hours. Dough should be about double in size when done.
- Place dough on a lightly floured surface and roll out to about a 1 inch thickness. Cut the doughnuts out as closely as possible. You can save the middles for doughnut holes. Move donuts and holes to a clean surface.
- Cover and let rise for 1 to 1½ hours.
- Once the donuts and holes are done rising, fry them in a large frying pan with vegetable oil until golden brown. - While donuts are frying make your Glaze. To make glaze mix 7 cups powdered sugar with ⅔ cup water, chocolate 2 cups and 2 tsp. vanilla. Add donuts to glaze as soon as they are done frying and make sure both sides are covered. Place on a plate to let excess glaze drain.
Plus, fresh donuts taste so good and are so much less expensive than ones from the. Learn how to make perfect HOMEMADE JELLY DOUGHNUTS (or donuts) with detailed instructions. Make them even more delicious by topping them with chocolate fudge frosting and strawberries. Homemade donuts are simple to make! You can make these easy homemade donuts with a can of biscuits!
So that is going to wrap it up with this special food homemade donuts recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!