Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, peas pesto bread loaf. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Peas Pesto Bread loaf is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Peas Pesto Bread loaf is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook peas pesto bread loaf using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Peas Pesto Bread loaf:
- Prepare 250 gms All purpose flour
- Make ready 2 eggs
- Take 100 grams peas
- Prepare 4-5 tablespoons homemade pesto sauce
- Prepare 1 packet dry yeast
- Make ready as required Oregano
- Make ready as required Rosemary
- Make ready as required Olive oil
- Get as required Warm milk
- Get as per taste Salt
- Prepare 1/2 tsp Baking powder
- Prepare 1/4 tsp Baking soda
- Take 2-3 tsp Sour cream
Instructions to make Peas Pesto Bread loaf:
- Take a bowl add all purpose flour salt baking soda baking powder & salt sieve them well.
- Add active dry yeast egg olive oil and knead a sticky dough with warm milk adding gradually.
- Keep aside for 20-25 mins covering with a samp dried muslin cloth.(keep a check that the cloth should not touch the dough.)
- Boil the peas and make a fine paste out of them. Mix it with pesto sause & sour cream.
- Take the dough give it a quick knead & roll it on a flat sirface with your hands. Apply pesto paste on it sprinkle some rosemary oregano from the upside.
- Now do not knead or fold the dough. Instead just give a slight twist to dough. Pre heat oven.
- Grease the loaf mould with olive oil place a parchment paper in themould & keep the bread dough in the it. give It a good egg wash (or butter).
- Bake it for a good 25-30 min at 200 degrees C. Take the bread loaf out rub a lil olive oil on the top, let it cool & get settled for 1 hour & enjoy your bread the way you like.
So that’s going to wrap it up for this special food peas pesto bread loaf recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
