Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pasta carbonara. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Pasta Carbonara is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Pasta Carbonara is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have pasta carbonara using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pasta Carbonara:
- Prepare 1 small box of linguini pasta
- Take 3 egg yolks
- Make ready Pinch cumin
- Take 8-10 slices bacon
- Get Pasta water
- Get 3 tablespoons grated Parmesan
- Make ready Pinch salt & pepper
Instructions to make Pasta Carbonara:
- First set aside your egg mixture. In a bowl mix your egg yolk with the Parmesan, pepper, salt & pinch of cumin for taste.
- Cut bacon into small pieces & fry your bacon in a large pan. Do not remove oil!! You will need it.
- Boil pasta water with salt. After water is boiling, input the linguini and stir for about 9 minutes. Make sure it is “al dente”. Aka: not over cooked.
- Before draining the pasta, SAVE half a cup of pasta water.
- Input the half a cup of pasta water to your egg mixture & stir for a few minutes.
- Put the drained pasta on the bacon pan and stir for a few minutes so the bacon and the oil mix well with the pasta.(On LOW heat)
- Lastly, TURN OFF the stove and input your egg/pasta water mixture to the pan with the pasta and bacon. Mix for 3 minutes. Bon apetito.
So that is going to wrap it up with this exceptional food pasta carbonara recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
