Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, iron skillet walnut chocolate chip cookie. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Iron Skillet Walnut Chocolate Chip Cookie is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Iron Skillet Walnut Chocolate Chip Cookie is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook iron skillet walnut chocolate chip cookie using 19 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Iron Skillet Walnut Chocolate Chip Cookie:
- Prepare 1/2 cup butter, softened
- Get 1/2 cup light brown sugar
- Take 1/2 cup granulated sugar
- Take 1 egg room temperature
- Take 1 tablespoon vanilla extract
- Prepare 1 1/4 cup all purpose flour. See note
- Get 1/2 teaspoon salt
- Make ready 1 tablespoon cornstarch
- Get 1 teaspoon baking soda
- Make ready 1 1/2 cups chocolate chips any flavor you like
- Prepare 1 cup toasted walnuts or pecans chopped
- Take Notes**
- Take You can use bread flour for a chewier cookie. I use 1/2 of each
- Make ready Bread flour and all purpose
- Prepare You can also add toffee bits or anything you like. Even M&Ms
- Take If you prefer cookies, use scoop or tablespoons to make size you
- Take Want and chill for at least an hour
- Prepare Bake for 8-12 minutes or until slightly soft in middle
- Get Can freeze and thaw for 20 minutes before baking
Instructions to make Iron Skillet Walnut Chocolate Chip Cookie:
- Preheat oven to 325.
- Cream butter, brown and granulated sugar together until fluffy.
- Add egg and vanilla. Cream until combined well.
- In seperate bowl mix flour, salt, cornstarch, baking soda.
- Add dry mixture to creamed mixture and mix until well incorporated.
- Add chocolate chips and nuts. Mix until combined.
- Spray a 10 inch iron skillet with non stick cooking spray.
- Spread cookie dough in skillet evenly.
- Bake at 325 degree for 15 to 18 minutes or until center is slightly soft and golden brown.
- Remove from oven and cool 15 minutes before cutting into wedges like a pizza.
- Can cook on cookie sheet. Spread evenly and bake. Cut into strips and dip in milk yum.
So that’s going to wrap this up for this exceptional food iron skillet walnut chocolate chip cookie recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!