Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheesecake no bake pie. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Cheesecake No bake pie is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Cheesecake No bake pie is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook cheesecake no bake pie using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cheesecake No bake pie:
- Get 2-8 oz blocks of full fat cream cheese, room temp
- Make ready 1/3 cup sugar
- Prepare 1-14 oz can sweetened condensed milk
- Take 1/4 cup lemon juice
- Get Splash vanilla
- Prepare For the crust:
- Make ready 20 vanilla sandwich cookies
- Make ready 1 sleeve graham crackers
- Get 1/3 cup melted butter or margarine
- Get 1/4 cup white sugar
Steps to make Cheesecake No bake pie:
- Make the crust first. Combine graham crackers and cookies in a food processor or gallon ziploc bag. Grind or beat them to a pulp. Add the sugar and butter and combine til it’s the consistency of wet sand. Put in a pie dish and press it into place. I use the bottom of a measuring cup sprayed with nonstick spray. At this point you can bake the crust at 350 for about 10 minutes but I don’t like mine baked.
- In a large bowl beat the cream cheese and sugar together first. This is insurance for no lumps. Add the sweetened condensed milk, lemon juice and vanilla. Poor into pie crust and smooth the top. Refrigerate for at least a couple of hours before cutting.
- Top with any fruit or pie filling or chocolate or whatever you like on yours and enjoy!
- Here’s the damaged pie but not a single crumb got wasted 🙃
So that’s going to wrap it up for this exceptional food cheesecake no bake pie recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
