Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, salmon patties. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Salmon patties is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Salmon patties is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook salmon patties using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Salmon patties:
- Prepare 1 can (14.75 oz.) Arctic star pink salmon
- Prepare 2 cups soft bread crumbs
- Get 1/3 cup finely minced onion
- Take 2 eggs
- Get 2 TBSP minced parsley
- Take 1 TBSP lemon juice
- Get 1 dash pepper
Instructions to make Salmon patties:
- Drain salmon reserving 2 tablespoons of liquid
- Flake the salmon and combine all ingredients
- Shape into 8 1" patties
- Pan-fry on both sides in 2 tablespoons of Olive oil or butter until golden brown
So that is going to wrap it up for this special food salmon patties recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
