Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, broccoli, shrimp and avocado salad with wasabi. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Broccoli, Shrimp and Avocado Salad with Wasabi is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Broccoli, Shrimp and Avocado Salad with Wasabi is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook broccoli, shrimp and avocado salad with wasabi using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Broccoli, Shrimp and Avocado Salad with Wasabi:
- Prepare 1 Avocado
- Take 5 medium Shrimp
- Get 1/2 divided into florets Broccoli
- Get The seasoning ingredients:
- Get 1 tsp Wasabi
- Take 3 tbsp Mayonnaise
- Prepare 1 dash Lemon juice
- Get 1 dash Salt and pepper
- Take 1 Black pepper (optional)
Instructions to make Broccoli, Shrimp and Avocado Salad with Wasabi:
- Boil the broccoli and shrimp separately and drain well. Cut the avocado into half, take the pit out and peel.
- Put the avocado into a bowl, sprinkle with lemon juice and mix while mashing. You can also dice it beforehand if you prefer.
- Chop the shrimp up roughly and put it into the bowl with the avocado. Add the broccoli florets, mayonnaise and wasabi and mix together.
- Adjust the seasoning with salt and pepper and it's done. If you love avocado, or mayonnaise, you'll love this!
So that’s going to wrap it up with this special food broccoli, shrimp and avocado salad with wasabi recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
