Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, not your mama's potato salad!. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Not your Mama's potato salad! is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Not your Mama's potato salad! is something which I’ve loved my entire life.
Mairlyn moonlights as a ventriloquist while dealing with some ornery spuds and adds a twist to the traditional potato salad. Recipe Below New videos. Say goodbye to potato salad drenched in mayo. Not Yo Mama's Potato Salad is light and fresh and tossed in in olive oil, vinegar, dijon mustard, and Say goodbye to soggy potato salads drenched in mayonnaise….salads that make you forget you are even eating a potato. Drain well and then tip into a large salad bowl.
To begin with this particular recipe, we must prepare a few components. You can cook not your mama's potato salad! using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Not your Mama's potato salad!:
- Get salad
- Get 5 small potatoes (I like yukon gold or red)
- Prepare 5 hard boiled eggs
- Take 3 green onions, thinly sliced
- Make ready 1/2 red bell pepper, diced
- Take 3 slice crispy bacon, diced
- Get 1/4 mayonnaise
- Get 2 tbsp course ground dijon mustard
- Make ready 1 tsp salt
- Prepare 1 tsp black pepper
- Make ready 1/2 tsp paprika
- Make ready 1/2 tsp garlic powder
- Make ready 1/2 tbsp apple cider vinegar
It's like a fully loaded baked potato in salad form. Cook potatoes until they are tender, drain and cool. In a large bowl combine the miracle whip, sour cream, mustard, chili powder and cayenne. Not that it needed it I just love celery seed in my potato salad.
Steps to make Not your Mama's potato salad!:
- Simmer potatoes on medium heat. Cook for about 20 min or so. (The skins are left on so it is a long cook time, but it keeps you from having soggy potatoes.)
- Halve eggs and remove the yolks, set yolks aside in a large mixing bowl. Dice the whites and set aside.
- Add the mayonnaise, mustard, salt, pepper, paprika, garlic, and vinegar to the bowl with the yolks and mix until smooth.
- Once the potatoes are done let them cool a bit and give them a large dice (I leave the skins on). Add to the mayo mix and let cool in the fridge.
- Once the potatoes are cooled add the egg, onion, bacon and peppers. Now its ready to eat!
In a large bowl combine the miracle whip, sour cream, mustard, chili powder and cayenne. Not that it needed it I just love celery seed in my potato salad. Anyway this will be my new recipe from now on so delicious. Not Your Mama's Kitchen is a family owned business, developed from a love of cooking family recipes that started in our grandparent's kitchens. Our goal at Not Your Mamas Kitchen is to provide every customer with a flavorful food experience that they will never forget!
So that is going to wrap it up for this special food not your mama's potato salad! recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
