Name: Step-by-Step Guide to Make Perfect Bacon Potato Salad
Prep time: 21 min
Cook time: 50 min
Yield: 1
Cuisine: American
Ingredients: 2 1/2 lb red potatoes or other small potato; 6 slice of bacon cooked crispy crumbled; 6 hardboiled eggs chopped rough; 1/3 cup red onion chopped fine; 1/3 cup celery chopped fine; 1/2 cup mayonnaise; 1/2 cup ranch dressing; 2 tbsp parsley chopped optional but recommended; 1 tsp salt; 1 tsp pepper could use half tsp if not a pepper fan

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, bacon potato salad. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Bacon Potato Salad is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Bacon Potato Salad is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have bacon potato salad using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Potato Salad:

Take 2 1/2 lb red potatoes or other small potato
Get 6 slice of bacon - cooked crispy & crumbled
Take 6 hard-boiled eggs - chopped rough
Prepare 1/3 cup red onion - chopped fine
Take 1/3 cup celery - chopped fine
Make ready 1/2 cup mayonnaise
Get 1/2 cup ranch dressing
Take 2 tbsp parsley - chopped (optional but recommended)
Take 1 tsp salt
Prepare 1 tsp pepper (could use half tsp if not a pepper fan)

Instructions to make Bacon Potato Salad:

Put the potatoes in a pot or saucepan and add water until it is about an inch over the potatoes.
Bring the pot to a boil on high heat and cook until they are fork tender. About 15 - 20 minutes.
Drain the potatoes and let them cool.
After the potatoes are cool cut them in half (if your potatoes are bigger than the small red potatoes you could also cut in quarters)
In a bowl mix all the ingredients together gently. You do not want mashed potato salad.
Refrigerate salad for several hours. I recommend overnight to get the best flavor.

So that’s going to wrap it up for this special food bacon potato salad recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!