Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, potato salad (japanese). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Potato salad (Japanese) is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Potato salad (Japanese) is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have potato salad (japanese) using 12 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Potato salad (Japanese):
- Get 6 large potatoes
- Make ready 1 tsp salt
- Take 2 tbsp vinegar
- Prepare 8-10 tbsp mayonnaise
- Make ready 4 eggs
- Prepare 1/2 onion
- Take 2 cucumber
- Take 1 carrot
- Make ready 1 tsp salt
- Take 1 pkg ham
- Get Black pepper
- Make ready Optional spices: mustard, mustard, lemon or garlic powder
Instructions to make Potato salad (Japanese):
- Boil eggs
- Peel and chop potatoes into evenly sized pieces
- Boil chopped potatoes with 1 tsp of salt
- Chop onion, cucumbers and carrot into fine slices.
- Mix veggies in a bowl with 1 tsp of salt. Let it sit for 5 minutes for salt to draw the moist out.
- Wash extra salt out of veggies and squeeze washing water out of veggies with your hands.
- When you can stick a chopstick through a potato without pushing are they ready. Spill out the water and heat 1 minute without water to get moist out.
- Mash potatoes so that they remain little bit clumpy. Add vinegar to hot potatoes.
- When potatoes have cooled to skin temperature, mix in mayonnaise.
- Chop ham into small pieces. Fried bacon or wiener sausage works too.
- Peel and chop eggs into small pieces
- Mix everything together. Add all spices. This being black pepper. Optionally mustard, mustard, lemon or garlic powder
- When mixed, partition and serve or store for later in fridge.
So that’s going to wrap this up for this special food potato salad (japanese) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
