Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, chicken white wine cream sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken White Wine Cream Sauce is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Chicken White Wine Cream Sauce is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken white wine cream sauce using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken White Wine Cream Sauce:
- Prepare 1 tbsp olive oil
- Prepare 3-4 lbs chicken pieces, bone-in thighs and legs
- Take 1 tbsp butter
- Get 3 cloves garlic, crushed
- Prepare 1 onion, chopped
- Get 5 cooked bacon slices, diced
- Prepare 2 cups dry white wine, preferably Sauvignon Blanc
- Take 1 cup chicken Broth
- Make ready 2 tsp fresh thyme leaves or 1 tsp dried
- Get 3/4 cup heavy whipping cream
- Get Garnish
- Make ready Finely chopped parsley
Instructions to make Chicken White Wine Cream Sauce:
- Season chicken with salt and pepper. Heat oil in a Dutch oven over high heat. Add chicken, skin side down and cook until golden brown, for about 5 minutes each side. Cook chicken in batches.
- Remove chicken from Dutch oven. Drain excess fat from skillet.
- Reduce heat to medium-high heat. Melt butter then add garlic and onion. Cook for 3 minutes until softened, then add cooked bacon pieces. Cook for another 3 minutes.
- Preheat oven to 350 degrees.
- Add wine. Bring to simmer, scraping the bottom of the oven to mix the brown bits into the liquid. Simmer for 5 minutes.
- Add chicken Broth, thyme and return chicken to the stove, skin side up. Cover with lid then transfer to the oven. Bake for 1 1/2 hours, covered, then remove the lid and bake for a further 15 minutes to recrisp the skin.
- Move chicken to the side, stir in heavy whipping cream.
- Serve on a bed of white rice or creamy mashed potatoes. Garnish with parsley.
So that is going to wrap this up with this special food chicken white wine cream sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
