Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, aaloo tahari. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Aaloo Tahari is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Aaloo Tahari is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook aaloo tahari using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Aaloo Tahari:
- Make ready 750 g Potatoes
- Take 750 g Basmati Rice
- Make ready 3 pcs medium onion
- Make ready 1 tbsp Garlic paste
- Make ready 1 tbsp Ginger paste
- Get 1 cup whipped Yoghurt
- Prepare 200 gm Oil
- Make ready Chopped coriander leaves as required
- Prepare Chopped mint leaves as required
- Take 5 pcs Green chillies
- Prepare 4 tbsp Biryani masala
- Make ready to taste Salt according
Steps to make Aaloo Tahari:
- Heat oil, fry onions until they become golden. Take out 1 or 2 tbsp fried onions and keep aside. In same oil, add potatoes and fry for 8 to 10 minutes until potatoes becomes soft. Add Garlic and Ginger paste, fry for 1-2 minutes.
- Then add yoghurt, and Biryani masala, Green chillies, fry further for 5-7 minutes. Then add 1-2 cups of water. Cover and cook on low heat until potatoes becomes half tender. Now cook on high heat until oil separates.
- Add water 3 glass, salt and boiled, then add soaked Rice, when more than half Rice cooked, low the heat. On top spread the brown onion, fresh mint and coriander. Cover and cook on high heat for 3 minutes, then lower the heat and cook for 15 minutes. It's done, and Ready to serve. Serve with Raita.
So that’s going to wrap it up with this exceptional food aaloo tahari recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
