Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, smoked potato salad. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Smoked potato salad is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Smoked potato salad is something which I’ve loved my entire life.
This recipe will change everything you think you know about potato salad. In your grill, the potatoes cook in a covered aluminum pan next. Smoked potatoes roasted and tossed in a spicy mayo with fresh chives and parsley. Smoke your senses with this flavorful potato salad.
To begin with this recipe, we have to first prepare a few components. You can cook smoked potato salad using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Smoked potato salad:
- Make ready pieces Red potatoes cut in bite size pieces
- Take to taste Mayo
- Make ready to taste Mustard
- Prepare to taste Salt and pepper
- Take Olive oil
- Prepare Aluminum throwaway pan
- Get Diced celery optional
- Get Diced hard boiled eggs optional
- Take Half a Red onion diced
A flavorful smoked potato salad recipe made with smoked potatoes, avocado and roasted jalapeno peppers. It is creamy and tangy and sure to be a hit at your next party. Lightly browned smoked sausage, tender new potatoes and fresh garden vegetables are tossed in Dijon mustard vinaigrette for a quick summer All Reviews for Potato Salad with Smoked Sausage. The smoked herring you use should be somewhat salty — such is the nature of smoked herring — but not overly so.
Steps to make Smoked potato salad:
- Cut potatoes and soft boil them to just about done. I used a pressure cooker…
- After cooking drain and let cool
- Put potatoes in a bowl and drizzle with Olive oil and add the seasoning of choice and to taste, mix lightly, so you don’t break up the potatoes. Mine was over cooked because of the pressure cooker.
- Spray aluminum pan with nonstick spray add potatoes and spread them out.
- Set up smoker
- I use a Electric smoker, place food inside smoker set on high, till it starts to smoke then turn to medium heat… I let this go for 2 hrs and I carefully flipped and moved potatoes around one time and added more wood chip.., this cooking time depends on how you want the potatoes I taste tested them and pulled them out when I liked them.
- After they come out of the smoker set aside and let them cool completely before adding any ingredients.
- After the potatoes are cooled completely, put in a bowl add in the mayo, mustard, seasoning, celery, eggs, some people also use vinegar or relish, onion. Mix lightly and then refrigerate for a few hrs.
Lightly browned smoked sausage, tender new potatoes and fresh garden vegetables are tossed in Dijon mustard vinaigrette for a quick summer All Reviews for Potato Salad with Smoked Sausage. The smoked herring you use should be somewhat salty — such is the nature of smoked herring — but not overly so. Try a small piece: if it is pleasantly salty, you can use it as is. Preheat your smoker using manufacturer's instructions and load it with Let the potatoes cool entirely before preparing the salad (this is a good time to cook the bacon if you. Potato salad is the best side dish for mackerel as it cuts through the saltiness of the smoked fish.
So that is going to wrap this up with this special food smoked potato salad recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
