Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, sausage, potato, and kale soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Sausage, kale, and potatoes give a creamy Italian-inspired soup a hearty, rich flavor. Reviews for: Photos of Sausage, Potato and Kale Soup. I'm cooking the potatoes ahead of time because I'm weird. It's that starch-floating-in-soup thing that I have nightmares about.
sausage, potato, and kale soup is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. sausage, potato, and kale soup is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook sausage, potato, and kale soup using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make sausage, potato, and kale soup:
- Make ready 1 lb sausage
- Make ready 2 medium russet potatoes, cubed
- Prepare 1/2 cup bacon bits
- Get 2 can chicken broth
- Get 1 quart water
- Prepare 1 medium yellow onion, chopped
- Take 2 clove garlic, minced
- Prepare 1 cup heavy whipping cream
- Get 2 cup kale or spinach, chopped
It's cozy, and wintery, and it is so dang good. Creamy and comforting soup made with flavorful kielbasa, tender potatoes and nourishing kale. We all love soup in our family and this one is a favorite. It is so simple and takes no time at all.
Instructions to make sausage, potato, and kale soup:
- In a large pot, combine broth, water, potatoes, onion, and garlic. Bring to a boil then reduce heat and simmer until the potatoes are tender but firm.
- While the potatoes are cooking, brown the sausage then set aside.
- When potatoes are done, add the sausage and bacon bits. Continue cooking for 10-15 minutes.
- Turn heat to low. Add cream and chopped kale. Heat through.
We all love soup in our family and this one is a favorite. It is so simple and takes no time at all. I have made it on the stove top and in the Instant Pot, so I included both methods in the instructions. Add the potatoes and boil until they're just starting to soften, then drain and set aside. In a large pot, crumble and brown the Italian sausage with the onions over Add the potatoes and a splash of heavy cream for richness, then stir in the kale.
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