Mom's Potato Salad
Mom's Potato Salad

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mom's potato salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mom's Potato Salad is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Mom's Potato Salad is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook mom's potato salad using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mom's Potato Salad:
  1. Take 1 tbs Frenchs Mustard
  2. Prepare 2 cups Best Foods Mayo
  3. Take 5 lbs potatoes (1/2 sack)
  4. Make ready 1 1/2 tbs salt
  5. Take 1 tsp ground pepper
  6. Make ready 1 cup celery, fine chopped
  7. Make ready 1/2 cup sweet pickles, fine chopped
  8. Take 8 Large eggs hard boiled, fine chopped
  9. Get 1/2 cup green onions (chives), fine chopped
  10. Take 1/3 tsp paprika
Steps to make Mom's Potato Salad:
  1. Tools: extra large pot, med mixing bowel, whip, paring knife, chopping knife, extra large server bowl, salad sever spoon.
  2. Boil peeled potatoes in pot until soft, but not mushy. Check often with a fork. About 50-60 min cook time. Let stand 10 min, drain, set aside 30 min.
  3. Boil eggs, peel, fine chop six eggs. Add to potatoes, do not stir yet. Fine chop your pickles, celery and onions. Add to potatoes and eggs. Mix all together.
  4. In a separate small mixing bowel, add your mustard and mayo with salt, pepper, dash of paprika, mix and or whip well. Add to potato salad mix. Mix well. Garnish with two sliced hard boiled eggs, chives, and a dash of paprika. Optional: sliced black olives, fresh purple onion flowers (see pic)

So that’s going to wrap this up for this exceptional food mom's potato salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!