Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, blackened chicken fettuccine alfredo. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Blackened Chicken Fettuccine Alfredo is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Blackened Chicken Fettuccine Alfredo is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have blackened chicken fettuccine alfredo using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Blackened Chicken Fettuccine Alfredo:
- Get 4 Chicken Breasts
- Get 1 C Heavy Whipping Cream
- Get 1/2 C Grated Parmesan
- Prepare 2 Tbs Butter
- Make ready 1 Head Garlic
- Make ready 9 oz Fettuccine Pasta
- Get 1/4 tsp Black Pepper
- Prepare 2 tbs Olive Oil, divided
- Take TT Blakening Seasoning
- Get TT Salt
Steps to make Blackened Chicken Fettuccine Alfredo:
- Preheat oven to 350° F. Place head of garlic on a small shallow pan and drizzle with 1 tbs olive oil. Cover with foil and bake for 45 minutes. Let cool and squeeze roasted garlic paste from cloves.
- Pound out chicken breasts to even thickness and season with salt and blackening seasoning.
- Prepare pasta according to package.
- Add cream, butter, roasted garlic, pepper to medium saucepan over medium heat and simmer, whisking often.
- Heat 1 tbs olive oil over medium high heat in cast iron skillet, add seasoned chicken, and sautee for 3-5 minutes per side.
- Halfway through cooking chicken, stir parmesan into sauce, reserving 2 tbs for garnish.
- After reducing sauce for about 5 minutes, toss in prepared pasta and evenly coat with sauce.
- Portion out pasta, top with chicken, and garnish with reserved parmesan.
So that’s going to wrap this up with this exceptional food blackened chicken fettuccine alfredo recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
