Cream of Mushroom Soup
Cream of Mushroom Soup

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cream of mushroom soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cream of Mushroom Soup is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Cream of Mushroom Soup is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook cream of mushroom soup using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cream of Mushroom Soup:
  1. Get 1 hunk of butter
  2. Make ready 1 large onion
  3. Make ready 2 portobello mushrooms
  4. Take 5-10 crimini mushrooms
  5. Take 5-10 shiitake
  6. Prepare Oyster mushrooms if you want
  7. Prepare 24 oz beef broth
  8. Get half pint Heavy whipping cream or half and half
  9. Prepare Seasoning
  10. Take 1/4 cup flour
  11. Prepare 4 cloves garlic
Steps to make Cream of Mushroom Soup:
  1. Put some butter in a cooking pot. And heat it up.
  2. Cut up your onions and toss those in. Season with some salt and pepper.
  3. Start cutting all your mushrooms and add those to the mixture in the pot. I like to dice some mushrooms and leave some bigger. Sauté this till desired texture.
  4. Add seasoning. I add different stuff sometimes like: cayenne, creole seasoning, oregano, bay leaf, Italian seasoning, sriracha, soy sauce.
  5. Once mixture is soft add in flour and then slowly Add in beef broth and cook for 20 min.
  6. Add in heavy whip. Cook for 3-5 minutes.
  7. Serve!

So that’s going to wrap this up with this exceptional food cream of mushroom soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!