Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cajun macaroni salad. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cajun Macaroni Salad is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Cajun Macaroni Salad is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have cajun macaroni salad using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cajun Macaroni Salad:
- Prepare 1 lb. Elbow Macaroni, cooked
- Take 4-5 Hard-boiled Eggs, diced
- Take 2 -cans White Tuna,
- Prepare 3 -slices Bacon, crumbled
- Prepare 1-2 Tomatoes, cut into wedges
- Get 1 -can (28 oz) Sliced Peaches, drained
- Get 1/2-1 cup Green Onions, diced
- Prepare 1/2-1 cup Celery, diced
- Make ready 1/2 cup Hellmann's Mayonnaise
- Make ready 1 Tbsp. Frenches Yellow Mustard
- Make ready 1 Tsp. Hot Sauce, (opt.)
- Make ready 1/2 Tsp. Lemon or Lime juice
- Get 1 Tsp. Cajun Seasoning, (I use slap-ya-mama)
- Prepare 1/2 Tsp. Sweet Paprika, (Hungarian)
- Prepare 1/4 Tsp. McCormick Smokehouse Black Pepper
- Get Pinch salt to taste
- Make ready Leaves Lettuce
Steps to make Cajun Macaroni Salad:
- Prepare Macaroni according to Package directions. Drain, and cool.
- Boil Eggs, about 14 minutes no more, Let cool in cold water for about 3 minutes; then crack and peel eggs; dice up in a small bowl and let cool completely.
- Fry up bacon strips, set on paper towel for 2 minutes then crumble them up into a small bowl; set aside.
- Cut and dice up Onions and Celery into a bowl; set aside.
- In a medium bowl, mix together mayonnaise, mustard, Lemon or Lime juice, and if you want! the hot sauce, cajun seasoning, Black pepper, paparika, and a pinch of salt. Mix well, set aside.
- Mix Everything together; accept tomatoes, peaches, and crumbled bacon.
- Building the salad: First, lay lettuce leaf or leaves if you want more on a plate or soup bowl. Secondly, put 1 to 11/2 cup of the cajun macaroni salad on top of the lettuce leaf. Thirdly, slide both tomatoe wedges and peach wedges slightly under the macaroni salad. Lastly, garnish with crumbled bacon and a mint leaf. Serve and Enjoy!
So that is going to wrap it up for this special food cajun macaroni salad recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
