Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, granny’s norwegian waffles. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Granny’s Norwegian Waffles is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Granny’s Norwegian Waffles is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook granny’s norwegian waffles using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Granny’s Norwegian Waffles:
- Take 1 Cup Buttermilk (traditionally, regular milk is used)
- Get 3 Tablespoon Sugar
- Prepare 1 Teaspoon Vanilla
- Take 2 Eggs
- Get 1 Cup All-Purpose Flour
- Make ready 1/4 Teaspoon Salt
- Prepare 1/4 Teaspoon cardamom (optional)
- Prepare 2 Tablespoons Melted Butter
- Take Sour Cream
- Prepare Raspberry Preserves
Instructions to make Granny’s Norwegian Waffles:
- Combine dry ingredients into a bowl. Set aside.
- Use a whisk or hand-mixer to combine sugar, eggs, vanilla. Slowly add in the buttermilk.
- Add dry ingredients, one third at a time, to wet mixture until just combined.
- Add melted butter and stir until combined.
- Add batter to a preheated waffle iron. Cook until both sides are lightly browned.
- My family tops it with sour cream and raspberry jam/preserves. Enjoy!
So that is going to wrap it up for this exceptional food granny’s norwegian waffles recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!