Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vickys apple spiced morning porridge, gf df ef sf nf. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Vickys Apple Spiced Morning Porridge, GF DF EF SF NF is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Vickys Apple Spiced Morning Porridge, GF DF EF SF NF is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have vickys apple spiced morning porridge, gf df ef sf nf using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Apple Spiced Morning Porridge, GF DF EF SF NF:
- Get 160 g gluten-free porridge oats
- Take 800 ml light coconut milk
- Make ready 400 ml water
- Get 8 dates, pitted and chopped
- Get 1/4 tsp ground cinnamon
- Make ready 1/4 tsp ground nutmeg
- Take 1/8 tsp ground cardamom
- Get 2 tsp vanilla extract
- Take 1 apple, grated and maple syrup / honey to top
Instructions to make Vickys Apple Spiced Morning Porridge, GF DF EF SF NF:
- Put the oats, milk and water in a saucepan. Bring to the boil then turn down to a low simmer
- Pit and chop the dates and add to the pan with the cinnamon, nutmeg, cardamom and vanilla
- Cook until the oats have absorbed all the liquid, around 5 minutes. Add more milk or water if you like a thinner porridge and add extra vanilla / spices to taste
- Divide into serving bowls and top with the grated apple, a sprinkle extra cinnamon and some maple syrup to taste
So that is going to wrap it up with this exceptional food vickys apple spiced morning porridge, gf df ef sf nf recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
