Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, simple & authentic tandoori chicken. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Simple & Authentic Tandoori Chicken is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Simple & Authentic Tandoori Chicken is something that I have loved my whole life. They are fine and they look wonderful.
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To begin with this particular recipe, we must first prepare a few components. You can cook simple & authentic tandoori chicken using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple & Authentic Tandoori Chicken:
- Prepare 300 grams Chicken (I used chicken breast, but thighs and tenders also OK)
- Prepare 150 grams A: Plain yogurt
- Get 2 tbsp A: Ketchup
- Get 2 tsp A: Curry powder
- Get 1 clove A: Grated ginger, garlic
- Take 1 A: Pepper (I recommend black pepper)
- Get 2 tsp A: Honey
- Make ready 1 A: Paprika, if desired (add a colorful sweetness)
- Take 1 A: Spices, as desired (cumin, mustard seed, cardamom, etc.)
- Get 1 tbsp Butter or olive oil
- Make ready 1 dash Vegetable oil
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Instructions to make Simple & Authentic Tandoori Chicken:
- Cut the chicken into bite-sized pieces. Pierce with a fork all over.
- Put the chicken from Step 1 and the A ingredients (mixed together) into a plastic bag and marinate for 30 minutes.
- Cook both sides of the marinated chicken in an oiled frying pan (if using a Teflon-coated pan you don't need oil). Cook on medium heat with a lid.
- Once both sides have cooked, add butter or olive oil for the finish, lightly cook again, and it's complete.
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