Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, my crab cakes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My Crab Cakes is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. My Crab Cakes is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook my crab cakes using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make My Crab Cakes:
- Make ready 1 lb jumbo lump crab
- Prepare 1/4 cup red bell pepper, chopped
- Take 1/4 cup scallions, chopped
- Prepare 1 egg
- Take 1/2 tsp old bay seasoning
- Prepare 1/8 tsp cayenne pepper
- Prepare 1 tbsp dijon mustard
- Make ready 1/4 tsp worcestershire sauce
- Make ready 1/2 cup mayonnaise
- Make ready 3/4 cup plain breadcrumbs
- Make ready 2 tbsp olive oil, extra virgin
Instructions to make My Crab Cakes:
- Mix everything together in a big bowl (add crab last), form into patties. You can make 4 large or 8 average size patties.
- Pan fry cakes in oil, turning once.
So that’s going to wrap it up for this special food my crab cakes recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
