Chocolate Fridge Cake
Chocolate Fridge Cake

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chocolate fridge cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Fridge Cake is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Chocolate Fridge Cake is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have chocolate fridge cake using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chocolate Fridge Cake:
  1. Take 225 g crushed digestive biscuits
  2. Take 100 g margarine
  3. Prepare 50 g sugar
  4. Make ready 35 g cocoa powder
  5. Prepare 1 heaped table spoon golden syrup
  6. Take 300 g milk chocolate
Steps to make Chocolate Fridge Cake:
  1. Melt together margarine, cocoa powder, sugar and golden syrup
  2. Stir in crushed digestive biscuits
  3. Press into a greased tin. I use an 11” x 7” tin
  4. Melt 300g chocolate
  5. Pour over the top of the base and spread out
  6. Put into the fridge until firm, then remove and cut into squares (its best to leave it out for 30 minutes before trying to cut)

So that is going to wrap this up with this special food chocolate fridge cake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!