Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, chocolate butter cream. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
This is my favorite chocolate buttercream recipe. It's incredibly rich, creamy, silky, smooth, and easy to work with for decorating cakes and cupcakes! Today I'm sharing with you how to make Chocolate Buttercream Icing. Chocolate Buttercream frosting is a staple for cupcakes.
Chocolate butter cream is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Chocolate butter cream is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook chocolate butter cream using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate butter cream:
- Prepare 250 g butter
- Get 500 g icing sugar
- Get 1/4 cup cocoa powder
- Make ready 1 tb spoon vanilla extract
- Get 1/4 cup fresh milk
Learn how to make simple chocolate buttercream and improve your baking skills. Get more cake ideas at BBC Good Food. Our Best Chocolate Buttercream Frosting starts with our Best Buttercream Frosting Recipe as the base. If you have never made that before … you will find the recipe here!
Instructions to make Chocolate butter cream:
- Mix butter untill well mixed.
- In another bowl, put in icing sugar and cocoa powder. Mix with spoon untill well combined.
- In your butter mixture, gradually add in the dry ingredients and keep mixing on a very high speed.
- After looking fluffy, add in the vanilla extract or chocolate flavor and fresh milk. Mix on a low speed for about 3 mins.
- Decorate your cake at desired type.
Our Best Chocolate Buttercream Frosting starts with our Best Buttercream Frosting Recipe as the base. If you have never made that before … you will find the recipe here! There are many versions of chocolate buttercream icing or frosting but neither of these versions use eggs. The first recipe can be found in any box of C&H Powdered Sugar. Chocolate Buttercream Frosting makes any cake become the ultimate indulgence.
So that is going to wrap it up for this special food chocolate butter cream recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
