Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, eat with a spoon! chocolate ganache. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Eat with a Spoon! Chocolate Ganache is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Eat with a Spoon! Chocolate Ganache is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have eat with a spoon! chocolate ganache using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Eat with a Spoon! Chocolate Ganache:
- Take 1 Chocolate bar
- Get 130 ml Heavy cream
- Take 1/2 tsp Liqueur
Steps to make Eat with a Spoon! Chocolate Ganache:
- Finely chop the chocolate. Use a food processor if you prefer.
- Heat the heavy cream in a pan.
- When it comes to a boil, turn off the heat. Add the chocolate and stir until the chocolate melts completely. Add liqueur for finishing and stir.
- Pour the mixture into ramekins, and chill in the refrigerator. Chill for about an hour or longer to set.
So that is going to wrap this up for this special food eat with a spoon! chocolate ganache recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
