Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate chip cookies. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chocolate Chip Cookies is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chocolate Chip Cookies is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have chocolate chip cookies using 9 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Chocolate Chip Cookies:
- Make ready 3 cups all purpose flour
- Get 1 tsp baking soda
- Take 1/2 tsp baking powder
- Prepare 2 eggs
- Prepare 1 tsp vanilla extract
- Take 1 cup white sugar
- Get 1 cup brown sugar
- Make ready 1 cup soft salted butter
- Get Chocolate chips to your delight
Instructions to make Chocolate Chip Cookies:
- Preheat oven to 190°C. Meanwhile, cut a baking paper for lining your baking sheet. Set aside.
- Mix the dry ingredients together until fully incorporated. Set aside.
- In a separate small bowl, whisk the eggs and vanilla.
- Using a mixer, mix the butter and sugars. Dont over mix or the butter will start to melt fast.
- Pour and mix the butter-sugars mixture into the dry ingredients and mix by folding.
- Pour in the egg mixture and mix. Try not to overmix.
- Now, pour in the chocolate chips. Mix until all are fully incorporated.
- Check your dough. You should be able to form a ball with it at least using a spoon or it should not be runny. If it's runny or you think it's too soft, keep it in freezer for about 20 minutes.
- When you are ready to bake, scoop a spoonful of the dough. Arrange with 2 inches apart on your lined baking sheet. Top with a few pieces of choco chips for looks. Be sure that your oven is preheated at 190°C.
- Bake for 15 minutes in a regular oven. Or, 8 minutes in a convection oven. Or, until the bottom part of the cookies are almost dark brown. You don't want to burn them beauties.
- When done, remove the batch from the oven. Remove the cookies from the baking paper and transfer on a rack to cool before serving.
So that’s going to wrap it up for this exceptional food chocolate chip cookies recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
