Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chewy chocolate chip cookies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chewy Chocolate Chip Cookies is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Chewy Chocolate Chip Cookies is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook chewy chocolate chip cookies using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chewy Chocolate Chip Cookies:
- Make ready 2 stick butter (melted)
- Take 2 1/4 cup bread flour
- Get 1 1/4 cup brown sugar (dark if possible)
- Make ready 1 tsp kosher salt
- Take 1 tsp baking soda
- Prepare 1/4 cup white sugar
- Take 1 egg yolk
- Make ready 1 whole egg
- Take 2 tbsp milk
- Make ready 1 1/2 tsp vanilla
- Take 2 cup chocolate chips
Steps to make Chewy Chocolate Chip Cookies:
- Pre-heat oven to 375
- Sift together flour, salt & baking soda
- Add melted butter to mixing bowl, mix in sugar
- Slowly add the previously sifted dry ingredients to the wet mixture
- Mix in whole egg & egg yolk, milk & vanilla
- Mix in the chocolate chips
- Chill mixture (about 30 minutes in the refrigerator)
- Scoop onto a baking sheet Bake at 375 for 9 to 15 minutes
- Return the unused batter to the refigerator to chill until the next batch goes in
So that’s going to wrap this up for this special food chewy chocolate chip cookies recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
