Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, moist chocolate chip cookies. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Moist Chocolate Chip Cookies is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Moist Chocolate Chip Cookies is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook moist chocolate chip cookies using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Moist Chocolate Chip Cookies:
- Make ready 1 cup butter or margarine
- Make ready 1 cup white sugar
- Take 1/2 cup brown sugar
- Make ready 2 eggs
- Take 2 tsp vanilla extract
- Make ready 1 tsp salt
- Get 1 tsp baking soda
- Make ready 2 1/3 cups unsifted sugar
- Get 12 oz chocolate chips
Instructions to make Moist Chocolate Chip Cookies:
- Preheat your oven to 375°F.
- Using a mixer, cream the butter and the sugars.
- Add eggs, vanilla, salt, and the baking soda and combine.
- Add flour 1 cup at a time, ending with the 1/3 cup. Do this slowly to prevent a flour bomb exploding in your kitchen.
- Add the chocolate chips and slowly mix to incorporate.
- Roll dough balls about the size of a golf ball. This should let you get about 12 on each baking sheet.
- Bake for 9 minutes; they will seem a little under done.
- Take trays out of the oven and set to cool for 5 minutes.
- Transfer the cookies to a cooling rack.
- Allow to cool until the firm up, then serve and enjoy!
So that’s going to wrap it up for this special food moist chocolate chip cookies recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
