Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate fudge & white choc chip cookie crumble. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chocolate Fudge & white choc chip cookie crumble is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chocolate Fudge & white choc chip cookie crumble is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook chocolate fudge & white choc chip cookie crumble using 7 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Fudge & white choc chip cookie crumble:
- Get 300 ml milk
- Make ready 800 grams sugar
- Prepare 1 pinch salt
- Get 40 grams cocoa
- Make ready 75 ml golden syrup
- Make ready 60 grams butter
- Prepare 10 ml vanilla essence
Instructions to make Chocolate Fudge & white choc chip cookie crumble:
- Heat stove top and have a saucepan
- add milk, sugar, salt, cocoa and syrup
- warm up until sugar dissolves
- rinse out the sugar stones
- bake until soft on 115°F
- mix ingeredients slowly
- leave in sauce pan until semi-warm
- add butter and vanilla essence
- mix until fudge thickens
- put in pan (200 x 250mm)
- let it stand until cooled off
- finish off with white choc chip cookie crumble
- cut in blocks
- if wanted. put in fridge over night
So that’s going to wrap it up for this exceptional food chocolate fudge & white choc chip cookie crumble recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
