Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, vickys 5 ingredient banana oat cookies, gf df ef sf nf. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
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To get started with this recipe, we must prepare a few ingredients. You can cook vickys 5 ingredient banana oat cookies, gf df ef sf nf using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Vickys 5 Ingredient Banana Oat Cookies, GF DF EF SF NF:
- Prepare 200 g gluten-free rolled oats (not instant)
- Take 2 medium-sized ripe bananas, mashed
- Make ready 2 tbsp sunflower spread, melted
- Take 4 tbsp golden syrup / agave / honey
- Make ready 100 g safe chocolate chips such as Enjoy Life or Moo-Free brands
Steps to make Vickys 5 Ingredient Banana Oat Cookies, GF DF EF SF NF:
- Preheat oven gas 3 / 170C / 325F and line a baking sheet with parchment paper
- Mix the mashed banana, melted 'butter' and syrup into the oats
- Let sit for 15 minutes so the oats absorb the mash
- Add the chocolate chips and mix in
- Spoon onto the baking sheet and shape into 16 flattish rounds
- Bake for 15 minutes until golden and set then let cool on a wire rack
- These cookies can be wrapped and frozen individually, perfect for taking out as required
So that is going to wrap it up for this exceptional food vickys 5 ingredient banana oat cookies, gf df ef sf nf recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!