Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, gluten free cinnamon oat raisin cookies. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
And, when it comes to baking gluten free oatmeal raisin cookies, not all oats are created equal. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Yup, oatmeal cookies can be made gluten free! Are you worried that oats aren't gluten free?
Gluten free cinnamon oat raisin cookies is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Gluten free cinnamon oat raisin cookies is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook gluten free cinnamon oat raisin cookies using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Gluten free cinnamon oat raisin cookies:
- Make ready 75 g gluten free plain flour (I use Freee brand flour)
- Get 75 g oats
- Take 75 g butter or margarine
- Make ready 40 g sugar
- Make ready 1 tsp cinnamon
- Make ready 1 tbsp raisins
- Take 1 tbsp golden syrup
- Prepare 2 tbsp milk (or 2 tbsp rum for adult version - omit for family)
Just making them makes your whole house smell amazing. These cookies are made with no oil and no butter. So feel free to have a few! Oatmeal used in Oatmeal Cookies - Almost daily someone asks is oatmeal gluten free?
Instructions to make Gluten free cinnamon oat raisin cookies:
- Mix flour, cinnamon, sugar, oats and raisins in a bowl.
- In a pan melt butter and syrup. Alternatively melt in the microwave. Pour into flour mixture and stir well.
- Form a ball with a spoonful of mixture. If the mixture is a little dry add 1-2 tsp milk (or dark rum for an adults only version). Flatten and place onto a lined baking sheet. Put in oven at 180C for approximately 20 minutes.
So feel free to have a few! Oatmeal used in Oatmeal Cookies - Almost daily someone asks is oatmeal gluten free? While oats themselves are naturally gluten-free, if processed in a facility that processes other gluten containing The combination of raisins and cinnamon in these gluten free oatmeal raisin cookies is super tasty. These gluten-free oatmeal cookies with ginger, raisins, and pecans, are crispy and chewy at the same time, and a great snack on the go. Fold the oats and raisins into the bowl using a rubber spatula until it is combined.
So that’s going to wrap it up for this special food gluten free cinnamon oat raisin cookies recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
