Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mini vegan snickers. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mini Vegan Snickers is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Mini Vegan Snickers is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook mini vegan snickers using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mini Vegan Snickers:
- Make ready 18 Dates
- Get 9 tsps Peanut Butter
- Prepare Pinch Rock Salt
Steps to make Mini Vegan Snickers:
- Arrange ingredients. Recipe for 18 dates but approx 1tspn of peanut butter per 2 dates if making more (or less).
- Slice on side of a date, peel open and remove the pip. Repeat until all the dates are pip less.
- Using a teaspoon, full each date with 1/2 a teaspoon of peanut butter. Repeat until all dates are filled.
- Place the filled dates into a suitably freezable container and place in the freezer for at least 45 minutes. Sprinkle over a pinch of rock salt and serve.
So that’s going to wrap it up for this exceptional food mini vegan snickers recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!