Ga Prao Rice
Ga Prao Rice

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, ga prao rice. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Ga Prao Rice is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Ga Prao Rice is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have ga prao rice using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ga Prao Rice:
  1. Get 4 pieces Egg
  2. Get 200 grams Minced Pork
  3. Take 1/2 pieces Onion
  4. Make ready 1/2 pieces Carrot
  5. Make ready 1/4 pieces Bell Green Pepper
  6. Take 8 pieces Small Tomato
  7. Prepare 1/2 pieces Japanese Cucumber
  8. Make ready 1 tbsp Mirin
  9. Get 2 tbsp Soy Sauce
  10. Make ready 1 tbsp Oyster Sauce
  11. Prepare 1 tsp sugar
  12. Take 2 tbsp Salad Oil (cooking oil)
Steps to make Ga Prao Rice:
  1. Finely chop the onion, carrot and Green Peppe.
  2. Combine 1 tbsp Mirin, 2 tbsp Soy Sauce, 1 tbsp Oyster Sauce and 1 tsp Sugar in a bowl. (Ga Prao Sauce)
  3. Heat 1 tbsp Salad Oil and make 4 of sunny side eggs. Left them out and set aside.
  4. Turn up the heat and add Salad oil. (You do not need to wash the pan.) Add the Onion, minced pork, carrot and green pepper and heat them to cook through.
  5. Add the Ga Prao Sauce and simmer and stir them until the liquid is almost gone.
  6. Place the fried minced and eggs onto the cooked rice. Garnish with the small tomatoes and sliced Japanese Cucumber.

So that is going to wrap it up for this special food ga prao rice recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!