Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, “low carb” pasta salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
“Low carb” pasta salad is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. “Low carb” pasta salad is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook “low carb” pasta salad using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make “Low carb” pasta salad:
- Prepare (or 13 oz) dream fields pasta (any shape-I used spaghetti) cooked aldente
- Prepare small pack of cherry tomatoes cut in half
- Get black olives cut in Half
- Get small bag baby carrots diced
- Prepare small cucumbers diced (optional)
- Make ready white cheese. (Extra sharp white cheddar is what I used)
- Make ready Kens Italian dressing
- Take Parmesan cheese
- Prepare Herbs to taste- I used oregano and parsley with some scallions chopped
Instructions to make “Low carb” pasta salad:
- Boil pasta to instructions (try to undercook by 1 min to make aldente) place in cold water immediately after boiled
- Chop rest of ingredients and place in large bowl
- Add pasta once cooked and add cheeses and dressing. Mix well and store in fridge an hour or two before serving.
So that’s going to wrap it up for this special food “low carb” pasta salad recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
