Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, egyptian salad with mashed potato π₯. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Egyptian Salad with mashed potato π₯ is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Egyptian Salad with mashed potato π₯ is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have egyptian salad with mashed potato π₯ using 20 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Egyptian Salad with mashed potato π₯:
- Make ready Chick peas
- Prepare big cup cucumber π₯
- Prepare big tomato π
- Take I lettuce π₯¬
- Get white onion π§
- Make ready olive oil
- Get Grilled bread
- Prepare mushroom π
- Prepare sweet corn
- Prepare small pack of potato chip strips
- Prepare Ranch dressing
- Prepare olive oil
- Take Salt and pepper
- Take small sliced carrots π₯
- Make ready For mashed potato
- Get large potato
- Make ready Butter π§
- Prepare Cream cheese
- Prepare small can of evap milk
- Make ready Salt and pepper
Instructions to make Egyptian Salad with mashed potato π₯:
- Cut them into small pieces. Mix all the ingredients, put the olive oil and salt and pepper to taste and put the ranch dressing
- For mashed potato: peel the potato π₯ and boil it until it is soft and easy to mashed it into a fine paste. Mix the milk butter, cheese and salt and pepper to taste.
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