Potato soup with Sausage
Potato soup with Sausage

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, potato soup with sausage. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Potato soup with Sausage is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Potato soup with Sausage is something that I have loved my entire life. They’re fine and they look fantastic.

This Cabbage, Sausage and Potato Soup recipe is quick and easy to make, and SO delicious and comforting. This easy cabbage soup recipe is also easy to make in the Instant Pot or Crock-Pot, if you prefer. Sausage, kale, and potatoes give a creamy Italian-inspired soup a hearty, rich flavor. Stir half-and-half, potatoes, chicken broth, milk, onion, oregano, and red pepper flakes into sausage, bring to a boil, and reduce heat to low.

To get started with this recipe, we must first prepare a few ingredients. You can have potato soup with sausage using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Potato soup with Sausage:
  1. Make ready baking potatoes
  2. Take butter
  3. Take sweet onion
  4. Get stalks celery
  5. Make ready breakfast sausage
  6. Get salt, white pepper, dried thyme, dried parsley
  7. Prepare milk
  8. Take cream cheese

The soup is comforting and ultra-flavorful. Our potato and sausage soup is savory, comforting, and keeps well in the fridge. If you've ever had Olive Garden's Zuppa Toscana soup, this potato soup is similar (although, I'd wager. This easy potato and Italian sausage soup is cooked in the slow cooker or on the stovetop.

Instructions to make Potato soup with Sausage:
  1. Cut celery and onion in small dice. Melt butter and add celery and onion. Cook on medium low until very tender. (About the time it takes to peel and cut potatoes)
  2. Peel potatoes and cut in small dice. Add to 4 qt pot and add just enough water to cover. Add salt. Bring to boil, reduce to medium heat and simmer until about halfway done.
  3. Add celery and onions to potatoes.
  4. Brown and crumble sausage. I use Bass Farm mild. Jimmy Dean would be a good substitute. Remove from pan with slotted spoon and drain on paper towels.
  5. Reserve 1 Tbsp sausage drippings in pan. Add 1 Tbsp flour. Cook for just a minute or 2. You want a blonde roux.
  6. Add roux and sausage to potatoes.
  7. Add 2 cups of milk, cream cheese and seasonings.
  8. Simmer on medium low heat until cheese melts and potatoes are done.

If you've ever had Olive Garden's Zuppa Toscana soup, this potato soup is similar (although, I'd wager. This easy potato and Italian sausage soup is cooked in the slow cooker or on the stovetop. Turn the slow cooker on high. In a large skillet over medium heat, brown the sausage, breaking up into small pieces. Potato and Sausage Soup is a budget friendly meal with lots of flavor!

So that’s going to wrap this up for this exceptional food potato soup with sausage recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!