Banana and medjool date muffins
Banana and medjool date muffins

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, banana and medjool date muffins. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Banana and medjool date muffins is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Banana and medjool date muffins is something which I have loved my entire life.

Medjool dates are a FRESH FRUIT. Most people think of dates as a dried fruit because they're thinking of the dates you buy in the baking aisle. Medjool dates have a rich, almost caramel-like taste and a soft, chewy texture whereas regular dates, commonly called Deglet Noor, are usually. How to make banana pecan muffins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook banana and medjool date muffins using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Banana and medjool date muffins:
  1. Make ready self-raising flour
  2. Get sugar
  3. Make ready olive oil/ or any oil
  4. Get buttermilk
  5. Take vanilla extract
  6. Make ready chia seeds
  7. Prepare bananas
  8. Prepare medjool dates, pitted and chopped
  9. Prepare ground cinnamon
  10. Prepare salt
  11. Make ready egg

A tasty sweet muffin recipe that won't blow your diet. Bananas and dates team up with bran cereal for a tasty breakfast treat. Medjool dates are a variety of dates enjoyed for their natural sweetness. They're larger, darker, and more caramel-like in taste than other common types like Deglet Noor.

Steps to make Banana and medjool date muffins:
  1. Preheat oven to 180 degrees C.
  2. In a large bowl, sift the flour, add the sugar, cinnamon and pinch of salt.
  3. Mash 3 bananas up(set the other one aside) and add to a separate bowl. To that bowl, add the egg, buttermilk, oil, dates and vanilla extract. Combine with the bowl with flour(dry ingredients) add half of the chia seeds to the batter.
  4. In a greased muffin tin, scoop out the batter into the tin. Slice the remaining banana into slices and place on top of batter. Sprinkle over the other half of the remaining chia seeds on top of the batter.
  5. Bake for 20 minutes until a skewer inserted comes out clean. Serve with a piping hot cup of tea or coffee as a great on the go snack :)

Medjool dates are a variety of dates enjoyed for their natural sweetness. They're larger, darker, and more caramel-like in taste than other common types like Deglet Noor. As tropical stone fruits, they have a single pit surrounded by edible flesh. Native to Morocco, Medjool dates come from the date palm. Ensure you don't mix the wet and dry ingredients for too long.

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